recipes

By Chris Watson It is hot, sticky, and an “air you can wear” kind of day. When we are hungry and tired all we can...

By Chris Watson For many of us, the minute we see the words “2 cups cooked chicken” we sigh in frustration. We know that we...

By Chris Watson Our latest video demo at RightSizeLife.com.  Check it out.  Find a written version here. https://youtu.be/7UK0QhO56h0

One of the most delightful things to add to any meal, breakfast, lunch, or dinner, is a biscuit. And by biscuits we mean the...

“The difference between involvement and commitment is like ham and eggs. The chicken is involved; the pig is committed.” — Martina Navratilova When we live...

Pot roast for two? Jigs dinner? Bone in ham? Roasted chicken? Of course. Where do you want to go out?  Do they have take...

By Chris Watson It is listed on almost every restaurant menu, right next to "soup of the day". Recipes are highly contested from church basements...

Our latest video from Right Size Life.  Find a written version here. Have a variation of béchamel you like?  Let us know! https://www.youtube.com/watch?v=M8rryO-P-BM

Nothing is better than something scratch baked. Even with a plethora of great commercial bakeries, there is something about baking in our own kitchen...

By Chris Watson There are things in the cooking that, no matter how hard we try, grow too large for a single meal.  One of...